Agrumato Extra Virgin Olive Oil - OrangeRegular price $5.95
Harvested and produced using traditional granite millstones in Italy, this extra virgin olive oil agrumato orange juice is produced by crushing olives and oranges simultaneously in the same press without the use of added essences. This process allows the essential oils in oranges to harmonize with the oil in olives. Coratina. The hand of the producer harvests these olives from Andria, near the Adriatic coast.
Use this Agrumato extra virgin olive oil as a finishing touch on your vegetables or salads, or add it to baked goods instead of butter.
Country of origin
To try with
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Casis - dark balsamic
Chocolate di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Vanilla - white balsamic
- Use in place of butter or oil in zucchini bread.
- Put on your favorite pasta, then add freshly grated Parmigiano Reggiano
- Use to baste fresh peas, roasted asparagus or any other spring vegetable.