15 products
White balsamic vinegar - Peach
Regular price $7.50This balsamic is true to fruit and embodies the flavors of ripe, freshly picked peaches, submerged in the highest quality white balsamic vinegar. An explosion of flavors of fruity and sweet sensations coupled with floral notes and just a touch of acidity, which can be used in many applications. Its taste of peach is bold and ripe and its balanced sweetness undoubtedly complements our range of delicious stone fruit vinegars. Complex, tangy and fruity, this is an all-time favorite of staff and customers. We love the white peach balsamic in salad dressings, marinades, chutneys, and sweet frostings on the smoky barbecue.
Native country
Modena, ItalyAcidity
5 %To try with
Infused oil: Provence herbs, persian lime, basil, cayenneCulinary ideas
- Combine with Dijon mustard to create an exceptional vinaigrette
- Combine with cayenne oil to glaze a chicken
- Add to your next canned peach recipe!
- Try it in your water for refreshing water
Find the recipes that suit you as easily as possible with this recipe index.
Dressings & condiments
Drinks
Accompanying dishes
Soups
Salads
Others
- Beet hummus
- Sweet & savory scallops wrapped in bacon
- Eggs stuffed with olive oil
- Popcorn in olive oil
- Sweet salty nuts
Main dishes
Breakfast
Lunch / supper
- Risotto with pesto and sautéed vegetables
- Persian Lime Avocado Toast
- Chili in the slow cooker
- Mediterranean bowl
Fish & seafood
Desserts
Popular oil and vinegar pairings
Find the combination of flavors that makes your taste buds dance, gets you experimenting and makes you adventurous in the kitchen. The list below is just a small sample of the many possible flavor combinations. Try combining the following oils and vinegars for unique dressings, marinades, and bread dips.
(Listed by Infused Super-Premium Extra Virgin Olive Oil and Alphabetically)
Infused super-premium extra virgin olive oil - Garlic
Apricot - white balsamic
Sicilian lemon - white balsamic
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil – Dill
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Granny Smith Apple - fruity balsamic
Super-premium extra virgin olive oil agrumato – Basil
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Cornflower - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Peach - white balsamic
Sherry - Aged wine vinegar
Infused super-premium extra virgin olive oil - Butter
Cinnamon & Pear - dark balsamic
Maple - dark balsamic
Fig - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Mushrooms & Sage
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Infused super-premium extra virgin olive oil - Chipotle
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Lime & Jalapeño - white balsamic
Mango - fruity balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Lemon
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Maple - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Coriander & Red Onion
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Infused super-premium extra virgin olive oil - Gremolata
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Infused super-premium extra virgin olive oil - Harissa
Apricot - white balsamic
Cornflower - dark balsamic
Chocolate Di Torino - dark balsamic
Maple - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Mango - fruity balsamic
Coconut - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Persian lime
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Grenade - fruity balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Peach - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - blood orange
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Peach - white balsamic
Sherry - aged wine vinegar
Tangerine - dark balsamic
Vanilla – white balsamic
Super-premium extra virgin olive oil agrumato – Rosemary
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Naples herbs - dark balsamic
Infused super-premium extra virgin olive oil - Tuscany
All fruit vinegars
Specialty oil - Roasted walnuts
Cinnamon & Pear - dark balsamic
Raspberry - dark balsamic
In fgeneral
Super-premium extra virgin olive oils (HOEV) + all vinegars
All olive oils + Traditional - dark balsamic
All olive oils + Bianco - white balsamic

PDF version
** Note that due to space, the above list contains more chords than in the printable version. This tool remains a very good reference for the kitchen.
Leave us a comment to share your favorite pair!
The main ingredient in our products is either oil or vinegar. Some contain a minimum concentration of infused essential oils; it is for this reason that our products are considered to have only one ingredient. Make no mistake, even in small quantities - there's no shortage of taste!
All the flavors are the product of different natural extraction methods: maceration, purification and infusion. No artificial products are used.
Extra virgin olive oil
We offer a range of mild, medium and full-bodied extra virgin olive oils as well as agrumato, and infused olive oils.
Extra virgin olive oil is an oil in its purest form; it lost nothing by the filtration process and nothing was added to it artificially. Filtration reduces the amount of molecules naturally present in olive juice and its peel, without filtration the oil retains all its beneficial properties.
Our citrus oils have been fused with the ingredient that goes into them. So, means that the olives and the rocket ingredient are pressed together to create a high quality extra virgin rocket olive oil. This process is possible with ingredients that naturally contain a large amount of citric acid such as citrus fruits and hot peppers.
Our oils have all been tested with a multi-residue pesticide panel in a third-party laboratory certified by the advice olive oil international (COI). This ensures food safety and further guarantees our customers healthy and pesticide-free oils in all cases. Read the page " Organic or conventional HOEV " for more information.
Infused olive oils
Italian Lemon Olive Oil is made with extra virgin olive oil from Arbequina olive and lemon essential oil.
Chipotle Olive Oil is made with naturally smoked peppers, the extract of which is added to a high quality extra virgin olive oil. This is what creates the rich and explosive flavor of this oil!
What are the ingredients?
Balsamic vinegar
The balsamic vinegars which are in the traditional Condimento de Modena PGI style are made from grapes, water and a little red wine. Grapes are therefore the only source of sugar in these vinegars.
Sicilian Lemon Balsamic Vinegar is made from lemon juice that undergoes reduction before being combined with white balsamic vinegar.
Mango balsamic vinegar is made from mashed fresh fruit combined with white balsamic vinegar.
Italian Herb Balsamic Vinegar is made with a blend of fresh herbs crushed and then infused with balsamic vinegar.
Chocolate Balsamic Vinegar is made with real Turin cocoa powder. It’s what gives it a rich and deep taste.
Italian espresso balsamic vinegar is actually made from roasted and extremely finely ground coffee beans. One serving (15ml) of this vinegar and you'll have the same amount of caffeine as one cup of coffee!
Our olive oils and balsamic vinegars do not contain the following ingredients:
- gluten
- sodium
- added sugar
- sweetener
- food coloring
- artificial flavors
- thickening ingredients
- condoms
- dairy products *
* Butter olive oil actually contains no dairy. It's made from a patented plant that tastes like butter.
White balsamic vinegar - Sicilian lemon
Regular price $7.50Our Sicilian Lemon White Balsamic is exceptionally versatile. It has both crisp and sweet notes without the bitter and sour flavors characteristic of most lemon varieties. A staple in the Mediterranean diet, this vinegar pairs well with just about any heavy-duty or infused high-quality extra virgin oil. Whether you use it in a kale vinaigrette or cut it down and brush it on a warm cake, our Sicilian Lemon Balsamic will surely give a touch of fresh and tangy lemon to any of your favorites.
Native country
Modena, Italy
Acidity
5 %
To try with
Infused oil: Persian lime, basil, Provence herbs, gremolataCulinary ideas
- Combine with your favorite olive oil to marinate pork, poultry, seafood or vegetables.
- Mix with olive oil and basil and drizzle over the pasta, add the diced tomatoes, the grilled zucchini, the fresh herbs and the Parmigiano-Reggiano shavings
- Toss with Tuscan herb olive oil to season sautéed peas, carrots, pearl onions and chopped herbs and serve as a hot or cold side dish.
- Toss with Italian lemon olive oil and drizzle with steamed vegetables; it's especially delicious with green beans!
- Use to make the most delicious lemon sorbet or granita.
-
Add to sparkling water for a refreshing thirst-quencher.
Find the recipes that suit you as easily as possible with this recipe index.
Dressings & condiments
Drinks
Accompanying dishes
Soups
Salads
Others
- Beet hummus
- Sweet & savory scallops wrapped in bacon
- Eggs stuffed with olive oil
- Popcorn in olive oil
- Sweet salty nuts
Main dishes
Breakfast
Lunch / supper
- Risotto with pesto and sautéed vegetables
- Persian Lime Avocado Toast
- Chili in the slow cooker
- Mediterranean bowl
Fish & seafood
Desserts
Popular oil and vinegar pairings
Find the combination of flavors that makes your taste buds dance, gets you experimenting and makes you adventurous in the kitchen. The list below is just a small sample of the many possible flavor combinations. Try combining the following oils and vinegars for unique dressings, marinades, and bread dips.
(Listed by Infused Super-Premium Extra Virgin Olive Oil and Alphabetically)
Infused super-premium extra virgin olive oil - Garlic
Apricot - white balsamic
Sicilian lemon - white balsamic
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil – Dill
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Granny Smith Apple - fruity balsamic
Super-premium extra virgin olive oil agrumato – Basil
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Cornflower - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Peach - white balsamic
Sherry - Aged wine vinegar
Infused super-premium extra virgin olive oil - Butter
Cinnamon & Pear - dark balsamic
Maple - dark balsamic
Fig - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Mushrooms & Sage
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Infused super-premium extra virgin olive oil - Chipotle
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Lime & Jalapeño - white balsamic
Mango - fruity balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Lemon
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Maple - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Coriander & Red Onion
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Infused super-premium extra virgin olive oil - Gremolata
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Infused super-premium extra virgin olive oil - Harissa
Apricot - white balsamic
Cornflower - dark balsamic
Chocolate Di Torino - dark balsamic
Maple - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Mango - fruity balsamic
Coconut - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Persian lime
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Grenade - fruity balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Peach - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - blood orange
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Peach - white balsamic
Sherry - aged wine vinegar
Tangerine - dark balsamic
Vanilla – white balsamic
Super-premium extra virgin olive oil agrumato – Rosemary
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Naples herbs - dark balsamic
Infused super-premium extra virgin olive oil - Tuscany
All fruit vinegars
Specialty oil - Roasted walnuts
Cinnamon & Pear - dark balsamic
Raspberry - dark balsamic
In fgeneral
Super-premium extra virgin olive oils (HOEV) + all vinegars
All olive oils + Traditional - dark balsamic
All olive oils + Bianco - white balsamic

PDF version
** Note that due to space, the above list contains more chords than in the printable version. This tool remains a very good reference for the kitchen.
Leave us a comment to share your favorite pair!
The main ingredient in our products is either oil or vinegar. Some contain a minimum concentration of infused essential oils; it is for this reason that our products are considered to have only one ingredient. Make no mistake, even in small quantities - there's no shortage of taste!
All the flavors are the product of different natural extraction methods: maceration, purification and infusion. No artificial products are used.
Extra virgin olive oil
We offer a range of mild, medium and full-bodied extra virgin olive oils as well as agrumato, and infused olive oils.
Extra virgin olive oil is an oil in its purest form; it lost nothing by the filtration process and nothing was added to it artificially. Filtration reduces the amount of molecules naturally present in olive juice and its peel, without filtration the oil retains all its beneficial properties.
Our citrus oils have been fused with the ingredient that goes into them. So, means that the olives and the rocket ingredient are pressed together to create a high quality extra virgin rocket olive oil. This process is possible with ingredients that naturally contain a large amount of citric acid such as citrus fruits and hot peppers.
Our oils have all been tested with a multi-residue pesticide panel in a third-party laboratory certified by the advice olive oil international (COI). This ensures food safety and further guarantees our customers healthy and pesticide-free oils in all cases. Read the page " Organic or conventional HOEV " for more information.
Infused olive oils
Italian Lemon Olive Oil is made with extra virgin olive oil from Arbequina olive and lemon essential oil.
Chipotle Olive Oil is made with naturally smoked peppers, the extract of which is added to a high quality extra virgin olive oil. This is what creates the rich and explosive flavor of this oil!
What are the ingredients?
Balsamic vinegar
The balsamic vinegars which are in the traditional Condimento de Modena PGI style are made from grapes, water and a little red wine. Grapes are therefore the only source of sugar in these vinegars.
Sicilian Lemon Balsamic Vinegar is made from lemon juice that undergoes reduction before being combined with white balsamic vinegar.
Mango balsamic vinegar is made from mashed fresh fruit combined with white balsamic vinegar.
Italian Herb Balsamic Vinegar is made with a blend of fresh herbs crushed and then infused with balsamic vinegar.
Chocolate Balsamic Vinegar is made with real Turin cocoa powder. It’s what gives it a rich and deep taste.
Italian espresso balsamic vinegar is actually made from roasted and extremely finely ground coffee beans. One serving (15ml) of this vinegar and you'll have the same amount of caffeine as one cup of coffee!
Our olive oils and balsamic vinegars do not contain the following ingredients:
- gluten
- sodium
- added sugar
- sweetener
- food coloring
- artificial flavors
- thickening ingredients
- condoms
- dairy products *
* Butter olive oil actually contains no dairy. It's made from a patented plant that tastes like butter.
White balsamic vinegar - Coriander & Garlic
Regular price $7.50The aroma and intense flavor of freshly chopped cilantro are combined with a sweet touch of roasted garlic in this sublime white balsamic vinegar. The balance of salty, sweet, earthy and floral with a crisp midpoint and a smooth lingering finish is sure to blow your mind!
Native country
Modena, Italy
Acidity
5 %
To try with
Agrumato Oil: orange, mint
Infused oil: Persian lime, coriander & red onion
Culinary ideas
- Add a touch to your homemade salsa
- Tossing the balsamic vinegar with garlic, cilantro and onion will make a tangy marinade for pork chops or steak.
- To baste grilled corn
- Be sure to use it to experiment with your next cocktail or mocktail!
Find the recipes that suit you as easily as possible with this recipe index.
Dressings & condiments
Drinks
Accompanying dishes
Soups
Salads
Others
- Beet hummus
- Sweet & savory scallops wrapped in bacon
- Eggs stuffed with olive oil
- Popcorn in olive oil
- Sweet salty nuts
Main dishes
Breakfast
Lunch / supper
- Risotto with pesto and sautéed vegetables
- Persian Lime Avocado Toast
- Chili in the slow cooker
- Mediterranean bowl
Fish & seafood
Desserts
Popular oil and vinegar pairings
Find the combination of flavors that makes your taste buds dance, gets you experimenting and makes you adventurous in the kitchen. The list below is just a small sample of the many possible flavor combinations. Try combining the following oils and vinegars for unique dressings, marinades, and bread dips.
(Listed by Infused Super-Premium Extra Virgin Olive Oil and Alphabetically)
Infused super-premium extra virgin olive oil - Garlic
Apricot - white balsamic
Sicilian lemon - white balsamic
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil – Dill
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Granny Smith Apple - fruity balsamic
Super-premium extra virgin olive oil agrumato – Basil
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Cornflower - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Peach - white balsamic
Sherry - Aged wine vinegar
Infused super-premium extra virgin olive oil - Butter
Cinnamon & Pear - dark balsamic
Maple - dark balsamic
Fig - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Mushrooms & Sage
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Infused super-premium extra virgin olive oil - Chipotle
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Lime & Jalapeño - white balsamic
Mango - fruity balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Lemon
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Maple - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Coriander & Red Onion
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Infused super-premium extra virgin olive oil - Gremolata
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Infused super-premium extra virgin olive oil - Harissa
Apricot - white balsamic
Cornflower - dark balsamic
Chocolate Di Torino - dark balsamic
Maple - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Mango - fruity balsamic
Coconut - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Persian lime
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Grenade - fruity balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Peach - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - blood orange
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Peach - white balsamic
Sherry - aged wine vinegar
Tangerine - dark balsamic
Vanilla – white balsamic
Super-premium extra virgin olive oil agrumato – Rosemary
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Naples herbs - dark balsamic
Infused super-premium extra virgin olive oil - Tuscany
All fruit vinegars
Specialty oil - Roasted walnuts
Cinnamon & Pear - dark balsamic
Raspberry - dark balsamic
In fgeneral
Super-premium extra virgin olive oils (HOEV) + all vinegars
All olive oils + Traditional - dark balsamic
All olive oils + Bianco - white balsamic

PDF version
** Note that due to space, the above list contains more chords than in the printable version. This tool remains a very good reference for the kitchen.
Leave us a comment to share your favorite pair!
The main ingredient in our products is either oil or vinegar. Some contain a minimum concentration of infused essential oils; it is for this reason that our products are considered to have only one ingredient. Make no mistake, even in small quantities - there's no shortage of taste!
All the flavors are the product of different natural extraction methods: maceration, purification and infusion. No artificial products are used.
Extra virgin olive oil
We offer a range of mild, medium and full-bodied extra virgin olive oils as well as agrumato, and infused olive oils.
Extra virgin olive oil is an oil in its purest form; it lost nothing by the filtration process and nothing was added to it artificially. Filtration reduces the amount of molecules naturally present in olive juice and its peel, without filtration the oil retains all its beneficial properties.
Our citrus oils have been fused with the ingredient that goes into them. So, means that the olives and the rocket ingredient are pressed together to create a high quality extra virgin rocket olive oil. This process is possible with ingredients that naturally contain a large amount of citric acid such as citrus fruits and hot peppers.
Our oils have all been tested with a multi-residue pesticide panel in a third-party laboratory certified by the advice olive oil international (COI). This ensures food safety and further guarantees our customers healthy and pesticide-free oils in all cases. Read the page " Organic or conventional HOEV " for more information.
Infused olive oils
Italian Lemon Olive Oil is made with extra virgin olive oil from Arbequina olive and lemon essential oil.
Chipotle Olive Oil is made with naturally smoked peppers, the extract of which is added to a high quality extra virgin olive oil. This is what creates the rich and explosive flavor of this oil!
What are the ingredients?
Balsamic vinegar
The balsamic vinegars which are in the traditional Condimento de Modena PGI style are made from grapes, water and a little red wine. Grapes are therefore the only source of sugar in these vinegars.
Sicilian Lemon Balsamic Vinegar is made from lemon juice that undergoes reduction before being combined with white balsamic vinegar.
Mango balsamic vinegar is made from mashed fresh fruit combined with white balsamic vinegar.
Italian Herb Balsamic Vinegar is made with a blend of fresh herbs crushed and then infused with balsamic vinegar.
Chocolate Balsamic Vinegar is made with real Turin cocoa powder. It’s what gives it a rich and deep taste.
Italian espresso balsamic vinegar is actually made from roasted and extremely finely ground coffee beans. One serving (15ml) of this vinegar and you'll have the same amount of caffeine as one cup of coffee!
Our olive oils and balsamic vinegars do not contain the following ingredients:
- gluten
- sodium
- added sugar
- sweetener
- food coloring
- artificial flavors
- thickening ingredients
- condoms
- dairy products *
* Butter olive oil actually contains no dairy. It's made from a patented plant that tastes like butter.
White balsamic vinegar - Jalapeño & lime
Regular price $7.50Our jalapeño lime infused white balsamic vinegar is a little sweet, a little tangy, with a big dose of fresh jalapeño spice! This vinegar will bring the perfect amount of spice to any dish that's lacking in punch, with a nice tangy lime finish.
Native country
Modena, Italy
Acidity
5 %
To try with
Infused oil: Persian lime, basil, chipotle, Provence herbs, gremolata, blood orange, harissa
Culinary ideas
- Margaritas
- Homemade pico de gallo
- ceviche
- Chicken Wing Frosting
- Vinaigrettes for leafy vegetables
- Add a touch to your homemade salsa
- Toss with garlic or cilantro and onion for a tangy marinade for pork chops or skirt steak, or for drizzling over grilled corn.
- Be sure to use it to experiment with your next cocktail or mocktail!
Find the recipes that suit you as easily as possible with this recipe index.
Dressings & condiments
Drinks
Accompanying dishes
Soups
Salads
Others
- Beet hummus
- Sweet & savory scallops wrapped in bacon
- Eggs stuffed with olive oil
- Popcorn in olive oil
- Sweet salty nuts
Main dishes
Breakfast
Lunch / supper
- Risotto with pesto and sautéed vegetables
- Persian Lime Avocado Toast
- Chili in the slow cooker
- Mediterranean bowl
Fish & seafood
Desserts
Popular oil and vinegar pairings
Find the combination of flavors that makes your taste buds dance, gets you experimenting and makes you adventurous in the kitchen. The list below is just a small sample of the many possible flavor combinations. Try combining the following oils and vinegars for unique dressings, marinades, and bread dips.
(Listed by Infused Super-Premium Extra Virgin Olive Oil and Alphabetically)
Infused super-premium extra virgin olive oil - Garlic
Apricot - white balsamic
Sicilian lemon - white balsamic
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil – Dill
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Granny Smith Apple - fruity balsamic
Super-premium extra virgin olive oil agrumato – Basil
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Cornflower - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Peach - white balsamic
Sherry - Aged wine vinegar
Infused super-premium extra virgin olive oil - Butter
Cinnamon & Pear - dark balsamic
Maple - dark balsamic
Fig - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Mushrooms & Sage
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Infused super-premium extra virgin olive oil - Chipotle
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Lime & Jalapeño - white balsamic
Mango - fruity balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Lemon
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Maple - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Coriander & Red Onion
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Infused super-premium extra virgin olive oil - Gremolata
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Infused super-premium extra virgin olive oil - Harissa
Apricot - white balsamic
Cornflower - dark balsamic
Chocolate Di Torino - dark balsamic
Maple - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Mango - fruity balsamic
Coconut - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Persian lime
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Grenade - fruity balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Peach - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - blood orange
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Peach - white balsamic
Sherry - aged wine vinegar
Tangerine - dark balsamic
Vanilla – white balsamic
Super-premium extra virgin olive oil agrumato – Rosemary
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Naples herbs - dark balsamic
Infused super-premium extra virgin olive oil - Tuscany
All fruit vinegars
Specialty oil - Roasted walnuts
Cinnamon & Pear - dark balsamic
Raspberry - dark balsamic
In fgeneral
Super-premium extra virgin olive oils (HOEV) + all vinegars
All olive oils + Traditional - dark balsamic
All olive oils + Bianco - white balsamic

PDF version
** Note that due to space, the above list contains more chords than in the printable version. This tool remains a very good reference for the kitchen.
Leave us a comment to share your favorite pair!
The main ingredient in our products is either oil or vinegar. Some contain a minimum concentration of infused essential oils; it is for this reason that our products are considered to have only one ingredient. Make no mistake, even in small quantities - there's no shortage of taste!
All the flavors are the product of different natural extraction methods: maceration, purification and infusion. No artificial products are used.
Extra virgin olive oil
We offer a range of mild, medium and full-bodied extra virgin olive oils as well as agrumato, and infused olive oils.
Extra virgin olive oil is an oil in its purest form; it lost nothing by the filtration process and nothing was added to it artificially. Filtration reduces the amount of molecules naturally present in olive juice and its peel, without filtration the oil retains all its beneficial properties.
Our citrus oils have been fused with the ingredient that goes into them. So, means that the olives and the rocket ingredient are pressed together to create a high quality extra virgin rocket olive oil. This process is possible with ingredients that naturally contain a large amount of citric acid such as citrus fruits and hot peppers.
Our oils have all been tested with a multi-residue pesticide panel in a third-party laboratory certified by the advice olive oil international (COI). This ensures food safety and further guarantees our customers healthy and pesticide-free oils in all cases. Read the page " Organic or conventional HOEV " for more information.
Infused olive oils
Italian Lemon Olive Oil is made with extra virgin olive oil from Arbequina olive and lemon essential oil.
Chipotle Olive Oil is made with naturally smoked peppers, the extract of which is added to a high quality extra virgin olive oil. This is what creates the rich and explosive flavor of this oil!
What are the ingredients?
Balsamic vinegar
The balsamic vinegars which are in the traditional Condimento de Modena PGI style are made from grapes, water and a little red wine. Grapes are therefore the only source of sugar in these vinegars.
Sicilian Lemon Balsamic Vinegar is made from lemon juice that undergoes reduction before being combined with white balsamic vinegar.
Mango balsamic vinegar is made from mashed fresh fruit combined with white balsamic vinegar.
Italian Herb Balsamic Vinegar is made with a blend of fresh herbs crushed and then infused with balsamic vinegar.
Chocolate Balsamic Vinegar is made with real Turin cocoa powder. It’s what gives it a rich and deep taste.
Italian espresso balsamic vinegar is actually made from roasted and extremely finely ground coffee beans. One serving (15ml) of this vinegar and you'll have the same amount of caffeine as one cup of coffee!
Our olive oils and balsamic vinegars do not contain the following ingredients:
- gluten
- sodium
- added sugar
- sweetener
- food coloring
- artificial flavors
- thickening ingredients
- condoms
- dairy products *
* Butter olive oil actually contains no dairy. It's made from a patented plant that tastes like butter.
White balsamic vinegar - Apricot
Regular price $7.50The luscious and fruity essence of apricot nectar gives this white balsamic vinegar a remarkably fragrant, sweet, slightly tangy and simply delicious flavor. A staff favorite, it features a bouquet of apricot blossom, sweet nectar, and fruity aromas that complement Mediterranean dishes perfectly. Paired with one of our citrus infused olive oils, it makes the most delicious dressings and marinades. We particularly like it in combination with Chipotle, Harissa or Herbes de Provence olive oil.
Native country
Modena, Italy
Acidity
5 %
To try with
Agrumato Oil: orangeInfused oil: Persian lime, basil, chipotle, Provence herbs, gremolata, blood orange, harissa
Culinary ideas
- Brush the skewers with fruit before grilling them.
- Combine with basil, Italian lemon or blood orange olive oil for a great dressing.
- Toss with cayenne, chipotle or harissa olive oil to marinate pork tenderloin, lamb chops or chicken.
- Combine with sparkling mineral water for refreshment; garnish with blackberries and fresh basil.
Find the recipes that suit you as easily as possible with this recipe index.
Dressings & condiments
Drinks
Accompanying dishes
Soups
Salads
Others
- Beet hummus
- Sweet & savory scallops wrapped in bacon
- Eggs stuffed with olive oil
- Popcorn in olive oil
- Sweet salty nuts
Main dishes
Breakfast
Lunch / supper
- Risotto with pesto and sautéed vegetables
- Persian Lime Avocado Toast
- Chili in the slow cooker
- Mediterranean bowl
Fish & seafood
Desserts
Popular oil and vinegar pairings
Find the combination of flavors that makes your taste buds dance, gets you experimenting and makes you adventurous in the kitchen. The list below is just a small sample of the many possible flavor combinations. Try combining the following oils and vinegars for unique dressings, marinades, and bread dips.
(Listed by Infused Super-Premium Extra Virgin Olive Oil and Alphabetically)
Infused super-premium extra virgin olive oil - Garlic
Apricot - white balsamic
Sicilian lemon - white balsamic
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil – Dill
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Granny Smith Apple - fruity balsamic
Super-premium extra virgin olive oil agrumato – Basil
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Cornflower - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Peach - white balsamic
Sherry - Aged wine vinegar
Infused super-premium extra virgin olive oil - Butter
Cinnamon & Pear - dark balsamic
Maple - dark balsamic
Fig - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Mushrooms & Sage
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Infused super-premium extra virgin olive oil - Chipotle
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Lime & Jalapeño - white balsamic
Mango - fruity balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Lemon
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Maple - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Coriander & Red Onion
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Infused super-premium extra virgin olive oil - Gremolata
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Infused super-premium extra virgin olive oil - Harissa
Apricot - white balsamic
Cornflower - dark balsamic
Chocolate Di Torino - dark balsamic
Maple - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Mango - fruity balsamic
Coconut - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Persian lime
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Grenade - fruity balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Peach - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - blood orange
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Peach - white balsamic
Sherry - aged wine vinegar
Tangerine - dark balsamic
Vanilla – white balsamic
Super-premium extra virgin olive oil agrumato – Rosemary
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Naples herbs - dark balsamic
Infused super-premium extra virgin olive oil - Tuscany
All fruit vinegars
Specialty oil - Roasted walnuts
Cinnamon & Pear - dark balsamic
Raspberry - dark balsamic
In fgeneral
Super-premium extra virgin olive oils (HOEV) + all vinegars
All olive oils + Traditional - dark balsamic
All olive oils + Bianco - white balsamic

PDF version
** Note that due to space, the above list contains more chords than in the printable version. This tool remains a very good reference for the kitchen.
Leave us a comment to share your favorite pair!
The main ingredient in our products is either oil or vinegar. Some contain a minimum concentration of infused essential oils; it is for this reason that our products are considered to have only one ingredient. Make no mistake, even in small quantities - there's no shortage of taste!
All the flavors are the product of different natural extraction methods: maceration, purification and infusion. No artificial products are used.
Extra virgin olive oil
We offer a range of mild, medium and full-bodied extra virgin olive oils as well as agrumato, and infused olive oils.
Extra virgin olive oil is an oil in its purest form; it lost nothing by the filtration process and nothing was added to it artificially. Filtration reduces the amount of molecules naturally present in olive juice and its peel, without filtration the oil retains all its beneficial properties.
Our citrus oils have been fused with the ingredient that goes into them. So, means that the olives and the rocket ingredient are pressed together to create a high quality extra virgin rocket olive oil. This process is possible with ingredients that naturally contain a large amount of citric acid such as citrus fruits and hot peppers.
Our oils have all been tested with a multi-residue pesticide panel in a third-party laboratory certified by the advice olive oil international (COI). This ensures food safety and further guarantees our customers healthy and pesticide-free oils in all cases. Read the page " Organic or conventional HOEV " for more information.
Infused olive oils
Italian Lemon Olive Oil is made with extra virgin olive oil from Arbequina olive and lemon essential oil.
Chipotle Olive Oil is made with naturally smoked peppers, the extract of which is added to a high quality extra virgin olive oil. This is what creates the rich and explosive flavor of this oil!
What are the ingredients?
Balsamic vinegar
The balsamic vinegars which are in the traditional Condimento de Modena PGI style are made from grapes, water and a little red wine. Grapes are therefore the only source of sugar in these vinegars.
Sicilian Lemon Balsamic Vinegar is made from lemon juice that undergoes reduction before being combined with white balsamic vinegar.
Mango balsamic vinegar is made from mashed fresh fruit combined with white balsamic vinegar.
Italian Herb Balsamic Vinegar is made with a blend of fresh herbs crushed and then infused with balsamic vinegar.
Chocolate Balsamic Vinegar is made with real Turin cocoa powder. It’s what gives it a rich and deep taste.
Italian espresso balsamic vinegar is actually made from roasted and extremely finely ground coffee beans. One serving (15ml) of this vinegar and you'll have the same amount of caffeine as one cup of coffee!
Our olive oils and balsamic vinegars do not contain the following ingredients:
- gluten
- sodium
- added sugar
- sweetener
- food coloring
- artificial flavors
- thickening ingredients
- condoms
- dairy products *
* Butter olive oil actually contains no dairy. It's made from a patented plant that tastes like butter.
Fruity Balsamic Vinegar - Italian Mango
Regular price $7.50Our Italian Mango Vinegar is a faithful version of the mango fruit that is enjoyed throughout the Mediterranean. This fruit vinegar is both rich and velvety with a natural sweetness that projects rich, bright and sweet flavors. Serve it with cayenne or chipotle olive oil for a sweet and spicy marinade or add it to your favorite cocktail and mango lassi. Perfect to finish vanilla ice cream.
Remark : Expect there to be sediment settling. Shake before use to homogenize the fruit pulp.
Native country
Modena, ItalyAcidity
4 %
The duration of the conversation
18 months
To try with
Citrus Huile: orange
Infused oil: Persian lime, basil, chipotle, coriander & red onion, blood orange
Culinary ideas
- Combine with spicy olive oil, diced mango, cucumbers, red onions and cilantro to make a delicious salsa.
- Toss with Persian lime olive oil, diced mango and fresh mint to dress seared/grilled fish.
- For fajitas or fish tacos
- Combine it with chipotle olive oil and marinate steaks or fish fillets before grilling.
- Reduce and use as a dip for coconut shrimp.
- Use in your next batch of homemade mango chutney and serve with pork chops or roast turkey breast.
Find the recipes that suit you as easily as possible with this recipe index.
Dressings & condiments
Drinks
Accompanying dishes
Soups
Salads
Others
- Beet hummus
- Sweet & savory scallops wrapped in bacon
- Eggs stuffed with olive oil
- Popcorn in olive oil
- Sweet salty nuts
Main dishes
Breakfast
Lunch / supper
- Risotto with pesto and sautéed vegetables
- Persian Lime Avocado Toast
- Chili in the slow cooker
- Mediterranean bowl
Fish & seafood
Desserts
Popular oil and vinegar pairings
Find the combination of flavors that makes your taste buds dance, gets you experimenting and makes you adventurous in the kitchen. The list below is just a small sample of the many possible flavor combinations. Try combining the following oils and vinegars for unique dressings, marinades, and bread dips.
(Listed by Infused Super-Premium Extra Virgin Olive Oil and Alphabetically)
Infused super-premium extra virgin olive oil - Garlic
Apricot - white balsamic
Sicilian lemon - white balsamic
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil – Dill
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Granny Smith Apple - fruity balsamic
Super-premium extra virgin olive oil agrumato – Basil
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Cornflower - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Peach - white balsamic
Sherry - Aged wine vinegar
Infused super-premium extra virgin olive oil - Butter
Cinnamon & Pear - dark balsamic
Maple - dark balsamic
Fig - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Mushrooms & Sage
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Infused super-premium extra virgin olive oil - Chipotle
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Lime & Jalapeño - white balsamic
Mango - fruity balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Lemon
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Maple - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Coriander & Red Onion
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Infused super-premium extra virgin olive oil - Gremolata
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Infused super-premium extra virgin olive oil - Harissa
Apricot - white balsamic
Cornflower - dark balsamic
Chocolate Di Torino - dark balsamic
Maple - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Mango - fruity balsamic
Coconut - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Persian lime
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Grenade - fruity balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Peach - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - blood orange
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Peach - white balsamic
Sherry - aged wine vinegar
Tangerine - dark balsamic
Vanilla – white balsamic
Super-premium extra virgin olive oil agrumato – Rosemary
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Naples herbs - dark balsamic
Infused super-premium extra virgin olive oil - Tuscany
All fruit vinegars
Specialty oil - Roasted walnuts
Cinnamon & Pear - dark balsamic
Raspberry - dark balsamic
In fgeneral
Super-premium extra virgin olive oils (HOEV) + all vinegars
All olive oils + Traditional - dark balsamic
All olive oils + Bianco - white balsamic

PDF version
** Note that due to space, the above list contains more chords than in the printable version. This tool remains a very good reference for the kitchen.
Leave us a comment to share your favorite pair!
The main ingredient in our products is either oil or vinegar. Some contain a minimum concentration of infused essential oils; it is for this reason that our products are considered to have only one ingredient. Make no mistake, even in small quantities - there's no shortage of taste!
All the flavors are the product of different natural extraction methods: maceration, purification and infusion. No artificial products are used.
Extra virgin olive oil
We offer a range of mild, medium and full-bodied extra virgin olive oils as well as agrumato, and infused olive oils.
Extra virgin olive oil is an oil in its purest form; it lost nothing by the filtration process and nothing was added to it artificially. Filtration reduces the amount of molecules naturally present in olive juice and its peel, without filtration the oil retains all its beneficial properties.
Our citrus oils have been fused with the ingredient that goes into them. So, means that the olives and the rocket ingredient are pressed together to create a high quality extra virgin rocket olive oil. This process is possible with ingredients that naturally contain a large amount of citric acid such as citrus fruits and hot peppers.
Our oils have all been tested with a multi-residue pesticide panel in a third-party laboratory certified by the advice olive oil international (COI). This ensures food safety and further guarantees our customers healthy and pesticide-free oils in all cases. Read the page " Organic or conventional HOEV " for more information.
Infused olive oils
Italian Lemon Olive Oil is made with extra virgin olive oil from Arbequina olive and lemon essential oil.
Chipotle Olive Oil is made with naturally smoked peppers, the extract of which is added to a high quality extra virgin olive oil. This is what creates the rich and explosive flavor of this oil!
What are the ingredients?
Balsamic vinegar
The balsamic vinegars which are in the traditional Condimento de Modena PGI style are made from grapes, water and a little red wine. Grapes are therefore the only source of sugar in these vinegars.
Sicilian Lemon Balsamic Vinegar is made from lemon juice that undergoes reduction before being combined with white balsamic vinegar.
Mango balsamic vinegar is made from mashed fresh fruit combined with white balsamic vinegar.
Italian Herb Balsamic Vinegar is made with a blend of fresh herbs crushed and then infused with balsamic vinegar.
Chocolate Balsamic Vinegar is made with real Turin cocoa powder. It’s what gives it a rich and deep taste.
Italian espresso balsamic vinegar is actually made from roasted and extremely finely ground coffee beans. One serving (15ml) of this vinegar and you'll have the same amount of caffeine as one cup of coffee!
Our olive oils and balsamic vinegars do not contain the following ingredients:
- gluten
- sodium
- added sugar
- sweetener
- food coloring
- artificial flavors
- thickening ingredients
- condoms
- dairy products *
* Butter olive oil actually contains no dairy. It's made from a patented plant that tastes like butter.
Fruity Balsamic Vinegar - Cranberry & Pear
Regular price $7.50Our flavored pear and cranberry vinegar is crisp and tangy, combining both sour and sweet in perfect harmony. Whisk with your Persian Lime infused extra virgin olive oil to make a delicious dressing for roasted beets or other root vegetables. A perfect addition to mixed drinks or bubbling water.
Note : Expect there to be sediment settling. Shake before use to homogenize the fruit pulp.
Native country
Modena, Italy
Acidity
4 %
The duration of the conversation
18 months
To try with
Agrumato Oil: orange
Infused oil: Tuscany, Provence herbs, blood orange
Culinary ideas
- Use to make a delicious cranberry orange sauce and serve with an oven roasted turkey.
- Reduce and use as a glaze for roast pork or lamb.
- Add a few tablespoons to your cranberry apple relish or cranberry curry chutney.
- Combine with roasted walnut or butternut squash seed oil and your favorite greens.
- Toss with blood orange olive oil to season steamed asparagus, green beans or poached salmon.
- Toss with Persian Lime Olive Oil and toss with cooked farro mixed with chopped fresh herbs, chickpeas, dried cranberries and goat cheese.
Find the recipes that suit you as easily as possible with this recipe index.
Dressings & condiments
Drinks
Accompanying dishes
Soups
Salads
Others
- Beet hummus
- Sweet & savory scallops wrapped in bacon
- Eggs stuffed with olive oil
- Popcorn in olive oil
- Sweet salty nuts
Main dishes
Breakfast
Lunch / supper
- Risotto with pesto and sautéed vegetables
- Persian Lime Avocado Toast
- Chili in the slow cooker
- Mediterranean bowl
Fish & seafood
Desserts
Popular oil and vinegar pairings
Find the combination of flavors that makes your taste buds dance, gets you experimenting and makes you adventurous in the kitchen. The list below is just a small sample of the many possible flavor combinations. Try combining the following oils and vinegars for unique dressings, marinades, and bread dips.
(Listed by Infused Super-Premium Extra Virgin Olive Oil and Alphabetically)
Infused super-premium extra virgin olive oil - Garlic
Apricot - white balsamic
Sicilian lemon - white balsamic
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil – Dill
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Granny Smith Apple - fruity balsamic
Super-premium extra virgin olive oil agrumato – Basil
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Cornflower - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Peach - white balsamic
Sherry - Aged wine vinegar
Infused super-premium extra virgin olive oil - Butter
Cinnamon & Pear - dark balsamic
Maple - dark balsamic
Fig - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Mushrooms & Sage
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Infused super-premium extra virgin olive oil - Chipotle
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Lime & Jalapeño - white balsamic
Mango - fruity balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Lemon
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Maple - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Coriander & Red Onion
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Infused super-premium extra virgin olive oil - Gremolata
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Infused super-premium extra virgin olive oil - Harissa
Apricot - white balsamic
Cornflower - dark balsamic
Chocolate Di Torino - dark balsamic
Maple - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Mango - fruity balsamic
Coconut - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Persian lime
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Grenade - fruity balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Peach - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - blood orange
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Peach - white balsamic
Sherry - aged wine vinegar
Tangerine - dark balsamic
Vanilla – white balsamic
Super-premium extra virgin olive oil agrumato – Rosemary
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Naples herbs - dark balsamic
Infused super-premium extra virgin olive oil - Tuscany
All fruit vinegars
Specialty oil - Roasted walnuts
Cinnamon & Pear - dark balsamic
Raspberry - dark balsamic
In fgeneral
Super-premium extra virgin olive oils (HOEV) + all vinegars
All olive oils + Traditional - dark balsamic
All olive oils + Bianco - white balsamic

PDF version
** Note that due to space, the above list contains more chords than in the printable version. This tool remains a very good reference for the kitchen.
Leave us a comment to share your favorite pair!
The main ingredient in our products is either oil or vinegar. Some contain a minimum concentration of infused essential oils; it is for this reason that our products are considered to have only one ingredient. Make no mistake, even in small quantities - there's no shortage of taste!
All the flavors are the product of different natural extraction methods: maceration, purification and infusion. No artificial products are used.
Extra virgin olive oil
We offer a range of mild, medium and full-bodied extra virgin olive oils as well as agrumato, and infused olive oils.
Extra virgin olive oil is an oil in its purest form; it lost nothing by the filtration process and nothing was added to it artificially. Filtration reduces the amount of molecules naturally present in olive juice and its peel, without filtration the oil retains all its beneficial properties.
Our citrus oils have been fused with the ingredient that goes into them. So, means that the olives and the rocket ingredient are pressed together to create a high quality extra virgin rocket olive oil. This process is possible with ingredients that naturally contain a large amount of citric acid such as citrus fruits and hot peppers.
Our oils have all been tested with a multi-residue pesticide panel in a third-party laboratory certified by the advice olive oil international (COI). This ensures food safety and further guarantees our customers healthy and pesticide-free oils in all cases. Read the page " Organic or conventional HOEV " for more information.
Infused olive oils
Italian Lemon Olive Oil is made with extra virgin olive oil from Arbequina olive and lemon essential oil.
Chipotle Olive Oil is made with naturally smoked peppers, the extract of which is added to a high quality extra virgin olive oil. This is what creates the rich and explosive flavor of this oil!
What are the ingredients?
Balsamic vinegar
The balsamic vinegars which are in the traditional Condimento de Modena PGI style are made from grapes, water and a little red wine. Grapes are therefore the only source of sugar in these vinegars.
Sicilian Lemon Balsamic Vinegar is made from lemon juice that undergoes reduction before being combined with white balsamic vinegar.
Mango balsamic vinegar is made from mashed fresh fruit combined with white balsamic vinegar.
Italian Herb Balsamic Vinegar is made with a blend of fresh herbs crushed and then infused with balsamic vinegar.
Chocolate Balsamic Vinegar is made with real Turin cocoa powder. It’s what gives it a rich and deep taste.
Italian espresso balsamic vinegar is actually made from roasted and extremely finely ground coffee beans. One serving (15ml) of this vinegar and you'll have the same amount of caffeine as one cup of coffee!
Our olive oils and balsamic vinegars do not contain the following ingredients:
- gluten
- sodium
- added sugar
- sweetener
- food coloring
- artificial flavors
- thickening ingredients
- condoms
- dairy products *
* Butter olive oil actually contains no dairy. It's made from a patented plant that tastes like butter.
White balsamic vinegar - Honey & Ginger
Regular price $7.50The dynamic fusion of honey and ginger creates perfectly balanced salty and sweet flavors. The aromas of Italian honey with a thousand freshly harvested flowers are embraced by the gentle warmth of ginger which are as dizzying as the smell of this balsamic. From salads to noodles to stir-fries, any Asian-inspired dish can benefit from this vinegar. Cold drinks, hot cider and winter sangria are exceptional when made with honey ginger white balsamic.
Remark : Expect there to be sediment settling. Shake before use to homogenize the fruit pulp.
Native country
Modena, ItalyAcidity
5 %To try with
Infused oil: Persian lime, gremolata, basil, Provencal herbsCulinary ideas
- Use to marinate fresh cucumbers or spiralized zucchini before adding to a salad.
- Use to deglaze a pan after searing seafood with any high quality mild extra virgin oil or with the suggested oil pairings.
- Toss with brown sugar and use to glaze baby back ribs.
- Use in stir-fries by mixing it with toasted sesame seed oil.
- Drizzle to finish the steamed or fried rice.
- Toss with Persian lime or blood orange olive oil and drizzle over carrots and beetroot before grilling.
- Excellent on kale and arugula salads.
- Add to sparkling water for a refreshing drink.
Find the recipes that suit you as easily as possible with this recipe index.
Dressings & condiments
Drinks
Accompanying dishes
Soups
Salads
Others
- Beet hummus
- Sweet & savory scallops wrapped in bacon
- Eggs stuffed with olive oil
- Popcorn in olive oil
- Sweet salty nuts
Main dishes
Breakfast
Lunch / supper
- Risotto with pesto and sautéed vegetables
- Persian Lime Avocado Toast
- Chili in the slow cooker
- Mediterranean bowl
Fish & seafood
Desserts
Popular oil and vinegar pairings
Find the combination of flavors that makes your taste buds dance, gets you experimenting and makes you adventurous in the kitchen. The list below is just a small sample of the many possible flavor combinations. Try combining the following oils and vinegars for unique dressings, marinades, and bread dips.
(Listed by Infused Super-Premium Extra Virgin Olive Oil and Alphabetically)
Infused super-premium extra virgin olive oil - Garlic
Apricot - white balsamic
Sicilian lemon - white balsamic
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil – Dill
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Granny Smith Apple - fruity balsamic
Super-premium extra virgin olive oil agrumato – Basil
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Cornflower - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Peach - white balsamic
Sherry - Aged wine vinegar
Infused super-premium extra virgin olive oil - Butter
Cinnamon & Pear - dark balsamic
Maple - dark balsamic
Fig - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Mushrooms & Sage
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Infused super-premium extra virgin olive oil - Chipotle
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Lime & Jalapeño - white balsamic
Mango - fruity balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Lemon
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Maple - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Coriander & Red Onion
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Infused super-premium extra virgin olive oil - Gremolata
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Infused super-premium extra virgin olive oil - Harissa
Apricot - white balsamic
Cornflower - dark balsamic
Chocolate Di Torino - dark balsamic
Maple - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Mango - fruity balsamic
Coconut - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Persian lime
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Grenade - fruity balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Peach - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - blood orange
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Peach - white balsamic
Sherry - aged wine vinegar
Tangerine - dark balsamic
Vanilla – white balsamic
Super-premium extra virgin olive oil agrumato – Rosemary
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Naples herbs - dark balsamic
Infused super-premium extra virgin olive oil - Tuscany
All fruit vinegars
Specialty oil - Roasted walnuts
Cinnamon & Pear - dark balsamic
Raspberry - dark balsamic
In fgeneral
Super-premium extra virgin olive oils (HOEV) + all vinegars
All olive oils + Traditional - dark balsamic
All olive oils + Bianco - white balsamic

PDF version
** Note that due to space, the above list contains more chords than in the printable version. This tool remains a very good reference for the kitchen.
Leave us a comment to share your favorite pair!
The main ingredient in our products is either oil or vinegar. Some contain a minimum concentration of infused essential oils; it is for this reason that our products are considered to have only one ingredient. Make no mistake, even in small quantities - there's no shortage of taste!
All the flavors are the product of different natural extraction methods: maceration, purification and infusion. No artificial products are used.
Extra virgin olive oil
We offer a range of mild, medium and full-bodied extra virgin olive oils as well as agrumato, and infused olive oils.
Extra virgin olive oil is an oil in its purest form; it lost nothing by the filtration process and nothing was added to it artificially. Filtration reduces the amount of molecules naturally present in olive juice and its peel, without filtration the oil retains all its beneficial properties.
Our citrus oils have been fused with the ingredient that goes into them. So, means that the olives and the rocket ingredient are pressed together to create a high quality extra virgin rocket olive oil. This process is possible with ingredients that naturally contain a large amount of citric acid such as citrus fruits and hot peppers.
Our oils have all been tested with a multi-residue pesticide panel in a third-party laboratory certified by the advice olive oil international (COI). This ensures food safety and further guarantees our customers healthy and pesticide-free oils in all cases. Read the page " Organic or conventional HOEV " for more information.
Infused olive oils
Italian Lemon Olive Oil is made with extra virgin olive oil from Arbequina olive and lemon essential oil.
Chipotle Olive Oil is made with naturally smoked peppers, the extract of which is added to a high quality extra virgin olive oil. This is what creates the rich and explosive flavor of this oil!
What are the ingredients?
Balsamic vinegar
The balsamic vinegars which are in the traditional Condimento de Modena PGI style are made from grapes, water and a little red wine. Grapes are therefore the only source of sugar in these vinegars.
Sicilian Lemon Balsamic Vinegar is made from lemon juice that undergoes reduction before being combined with white balsamic vinegar.
Mango balsamic vinegar is made from mashed fresh fruit combined with white balsamic vinegar.
Italian Herb Balsamic Vinegar is made with a blend of fresh herbs crushed and then infused with balsamic vinegar.
Chocolate Balsamic Vinegar is made with real Turin cocoa powder. It’s what gives it a rich and deep taste.
Italian espresso balsamic vinegar is actually made from roasted and extremely finely ground coffee beans. One serving (15ml) of this vinegar and you'll have the same amount of caffeine as one cup of coffee!
Our olive oils and balsamic vinegars do not contain the following ingredients:
- gluten
- sodium
- added sugar
- sweetener
- food coloring
- artificial flavors
- thickening ingredients
- condoms
- dairy products *
* Butter olive oil actually contains no dairy. It's made from a patented plant that tastes like butter.
Fruity Balsamic Vinegar - Granny Smith Apple
Regular price $7.50This vinegar is very versatile and nicely complements the spiciness of green vegetables like watercress and arugula. Made with Italian apple puree, white balsamic vinegar and barrel-aged cider vinegar. It's great on Asian coleslaw or even as a marinade for shrimp or scallops.
Native country
Modena, Italy
Acidity
5 %
To try with
Infused Oil:
Persian Lime - Infused Extra Virgin Olive OilButter - Infused Extra Virgin Olive Oil
Gremolata - Infused Extra Virgin Olive Oil
Coriander & red onion - Infused Extra Virgin Olive Oil
Culinary ideas
- Recommendation from our customers: add to molds, it's delicious!!
- Add to homemade sauerkraut or deli meats.
- Toss with toasted sesame seed oil, peanut butter, and low-sodium soy sauce to dress the Asian coleslaw.
- Use to finish sautéed mustard greens and serve with pork chops.
- Use instead of apple cider vinegar to add a fruity kick to warm salads, gravy, and braised vegetables or meats.
- Drizzle with roasted fennel.
- Toss with Tuscan herb olive oil to dress a root vegetable salad with grated beets, carrots, celeriac and parsnips.
- Combine with Italian Lemon Olive Oil for a massaged kale salad.
Find the recipes that suit you as easily as possible with this recipe index.
Dressings & condiments
Drinks
Accompanying dishes
Soups
Salads
Others
- Beet hummus
- Sweet & savory scallops wrapped in bacon
- Eggs stuffed with olive oil
- Popcorn in olive oil
- Sweet salty nuts
Main dishes
Breakfast
Lunch / supper
- Risotto with pesto and sautéed vegetables
- Persian Lime Avocado Toast
- Chili in the slow cooker
- Mediterranean bowl
Fish & seafood
Desserts
Popular oil and vinegar pairings
Find the combination of flavors that makes your taste buds dance, gets you experimenting and makes you adventurous in the kitchen. The list below is just a small sample of the many possible flavor combinations. Try combining the following oils and vinegars for unique dressings, marinades, and bread dips.
(Listed by Infused Super-Premium Extra Virgin Olive Oil and Alphabetically)
Infused super-premium extra virgin olive oil - Garlic
Apricot - white balsamic
Sicilian lemon - white balsamic
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil – Dill
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Granny Smith Apple - fruity balsamic
Super-premium extra virgin olive oil agrumato – Basil
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Cornflower - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Peach - white balsamic
Sherry - Aged wine vinegar
Infused super-premium extra virgin olive oil - Butter
Cinnamon & Pear - dark balsamic
Maple - dark balsamic
Fig - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Mushrooms & Sage
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Infused super-premium extra virgin olive oil - Chipotle
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Lime & Jalapeño - white balsamic
Mango - fruity balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Lemon
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Maple - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Coriander & Red Onion
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Infused super-premium extra virgin olive oil - Gremolata
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Infused super-premium extra virgin olive oil - Harissa
Apricot - white balsamic
Cornflower - dark balsamic
Chocolate Di Torino - dark balsamic
Maple - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Mango - fruity balsamic
Coconut - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Persian lime
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Grenade - fruity balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Peach - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - blood orange
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Peach - white balsamic
Sherry - aged wine vinegar
Tangerine - dark balsamic
Vanilla – white balsamic
Super-premium extra virgin olive oil agrumato – Rosemary
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Naples herbs - dark balsamic
Infused super-premium extra virgin olive oil - Tuscany
All fruit vinegars
Specialty oil - Roasted walnuts
Cinnamon & Pear - dark balsamic
Raspberry - dark balsamic
In fgeneral
Super-premium extra virgin olive oils (HOEV) + all vinegars
All olive oils + Traditional - dark balsamic
All olive oils + Bianco - white balsamic

PDF version
** Note that due to space, the above list contains more chords than in the printable version. This tool remains a very good reference for the kitchen.
Leave us a comment to share your favorite pair!
The main ingredient in our products is either oil or vinegar. Some contain a minimum concentration of infused essential oils; it is for this reason that our products are considered to have only one ingredient. Make no mistake, even in small quantities - there's no shortage of taste!
All the flavors are the product of different natural extraction methods: maceration, purification and infusion. No artificial products are used.
Extra virgin olive oil
We offer a range of mild, medium and full-bodied extra virgin olive oils as well as agrumato, and infused olive oils.
Extra virgin olive oil is an oil in its purest form; it lost nothing by the filtration process and nothing was added to it artificially. Filtration reduces the amount of molecules naturally present in olive juice and its peel, without filtration the oil retains all its beneficial properties.
Our citrus oils have been fused with the ingredient that goes into them. So, means that the olives and the rocket ingredient are pressed together to create a high quality extra virgin rocket olive oil. This process is possible with ingredients that naturally contain a large amount of citric acid such as citrus fruits and hot peppers.
Our oils have all been tested with a multi-residue pesticide panel in a third-party laboratory certified by the advice olive oil international (COI). This ensures food safety and further guarantees our customers healthy and pesticide-free oils in all cases. Read the page " Organic or conventional HOEV " for more information.
Infused olive oils
Italian Lemon Olive Oil is made with extra virgin olive oil from Arbequina olive and lemon essential oil.
Chipotle Olive Oil is made with naturally smoked peppers, the extract of which is added to a high quality extra virgin olive oil. This is what creates the rich and explosive flavor of this oil!
What are the ingredients?
Balsamic vinegar
The balsamic vinegars which are in the traditional Condimento de Modena PGI style are made from grapes, water and a little red wine. Grapes are therefore the only source of sugar in these vinegars.
Sicilian Lemon Balsamic Vinegar is made from lemon juice that undergoes reduction before being combined with white balsamic vinegar.
Mango balsamic vinegar is made from mashed fresh fruit combined with white balsamic vinegar.
Italian Herb Balsamic Vinegar is made with a blend of fresh herbs crushed and then infused with balsamic vinegar.
Chocolate Balsamic Vinegar is made with real Turin cocoa powder. It’s what gives it a rich and deep taste.
Italian espresso balsamic vinegar is actually made from roasted and extremely finely ground coffee beans. One serving (15ml) of this vinegar and you'll have the same amount of caffeine as one cup of coffee!
Our olive oils and balsamic vinegars do not contain the following ingredients:
- gluten
- sodium
- added sugar
- sweetener
- food coloring
- artificial flavors
- thickening ingredients
- condoms
- dairy products *
* Butter olive oil actually contains no dairy. It's made from a patented plant that tastes like butter.
Barrel Aged Apple Cider Vinegar
Regular price $7.50Our apple cider vinegar aged in barrels with “mother” is made from 100% Italian Annurca apples, harvested in southern Italy.
Native to southern Italy, Annurca apples are firm and crunchy. They have a white pulp, a sweet aroma and a pleasantly sour taste. This apple cultivar is a very important fruit in Neapolitan cuisine, and is registered on the Ark of Taste and enjoys the status of Protected Geographical Indication within the European Union under the label "IGP Melannurca"
Native country
Turin, Italy
Acidity
5 %
The duration of the conversation
36 months
Find the recipes that suit you as easily as possible with this recipe index.
Dressings & condiments
Drinks
Accompanying dishes
Soups
Salads
Others
- Beet hummus
- Sweet & savory scallops wrapped in bacon
- Eggs stuffed with olive oil
- Popcorn in olive oil
- Sweet salty nuts
Main dishes
Breakfast
Lunch / supper
- Risotto with pesto and sautéed vegetables
- Persian Lime Avocado Toast
- Chili in the slow cooker
- Mediterranean bowl
Fish & seafood
Desserts
Popular oil and vinegar pairings
Find the combination of flavors that makes your taste buds dance, gets you experimenting and makes you adventurous in the kitchen. The list below is just a small sample of the many possible flavor combinations. Try combining the following oils and vinegars for unique dressings, marinades, and bread dips.
(Listed by Infused Super-Premium Extra Virgin Olive Oil and Alphabetically)
Infused super-premium extra virgin olive oil - Garlic
Apricot - white balsamic
Sicilian lemon - white balsamic
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil – Dill
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Granny Smith Apple - fruity balsamic
Super-premium extra virgin olive oil agrumato – Basil
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Cornflower - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Peach - white balsamic
Sherry - Aged wine vinegar
Infused super-premium extra virgin olive oil - Butter
Cinnamon & Pear - dark balsamic
Maple - dark balsamic
Fig - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Mushrooms & Sage
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Infused super-premium extra virgin olive oil - Chipotle
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Lime & Jalapeño - white balsamic
Mango - fruity balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Lemon
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Maple - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Coriander & Red Onion
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Infused super-premium extra virgin olive oil - Gremolata
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Infused super-premium extra virgin olive oil - Harissa
Apricot - white balsamic
Cornflower - dark balsamic
Chocolate Di Torino - dark balsamic
Maple - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Mango - fruity balsamic
Coconut - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Persian lime
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Grenade - fruity balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Peach - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - blood orange
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Peach - white balsamic
Sherry - aged wine vinegar
Tangerine - dark balsamic
Vanilla – white balsamic
Super-premium extra virgin olive oil agrumato – Rosemary
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Naples herbs - dark balsamic
Infused super-premium extra virgin olive oil - Tuscany
All fruit vinegars
Specialty oil - Roasted walnuts
Cinnamon & Pear - dark balsamic
Raspberry - dark balsamic
In fgeneral
Super-premium extra virgin olive oils (HOEV) + all vinegars
All olive oils + Traditional - dark balsamic
All olive oils + Bianco - white balsamic

PDF version
** Note that due to space, the above list contains more chords than in the printable version. This tool remains a very good reference for the kitchen.
Leave us a comment to share your favorite pair!
The main ingredient in our products is either oil or vinegar. Some contain a minimum concentration of infused essential oils; it is for this reason that our products are considered to have only one ingredient. Make no mistake, even in small quantities - there's no shortage of taste!
All the flavors are the product of different natural extraction methods: maceration, purification and infusion. No artificial products are used.
Extra virgin olive oil
We offer a range of mild, medium and full-bodied extra virgin olive oils as well as agrumato, and infused olive oils.
Extra virgin olive oil is an oil in its purest form; it lost nothing by the filtration process and nothing was added to it artificially. Filtration reduces the amount of molecules naturally present in olive juice and its peel, without filtration the oil retains all its beneficial properties.
Our citrus oils have been fused with the ingredient that goes into them. So, means that the olives and the rocket ingredient are pressed together to create a high quality extra virgin rocket olive oil. This process is possible with ingredients that naturally contain a large amount of citric acid such as citrus fruits and hot peppers.
Our oils have all been tested with a multi-residue pesticide panel in a third-party laboratory certified by the advice olive oil international (COI). This ensures food safety and further guarantees our customers healthy and pesticide-free oils in all cases. Read the page " Organic or conventional HOEV " for more information.
Infused olive oils
Italian Lemon Olive Oil is made with extra virgin olive oil from Arbequina olive and lemon essential oil.
Chipotle Olive Oil is made with naturally smoked peppers, the extract of which is added to a high quality extra virgin olive oil. This is what creates the rich and explosive flavor of this oil!
What are the ingredients?
Balsamic vinegar
The balsamic vinegars which are in the traditional Condimento de Modena PGI style are made from grapes, water and a little red wine. Grapes are therefore the only source of sugar in these vinegars.
Sicilian Lemon Balsamic Vinegar is made from lemon juice that undergoes reduction before being combined with white balsamic vinegar.
Mango balsamic vinegar is made from mashed fresh fruit combined with white balsamic vinegar.
Italian Herb Balsamic Vinegar is made with a blend of fresh herbs crushed and then infused with balsamic vinegar.
Chocolate Balsamic Vinegar is made with real Turin cocoa powder. It’s what gives it a rich and deep taste.
Italian espresso balsamic vinegar is actually made from roasted and extremely finely ground coffee beans. One serving (15ml) of this vinegar and you'll have the same amount of caffeine as one cup of coffee!
Our olive oils and balsamic vinegars do not contain the following ingredients:
- gluten
- sodium
- added sugar
- sweetener
- food coloring
- artificial flavors
- thickening ingredients
- condoms
- dairy products *
* Butter olive oil actually contains no dairy. It's made from a patented plant that tastes like butter.
White balsamic vinegar - Traditional
Regular price $7.50Here is a balsamic without infusion from Trebbiano grape must, in Modena, Italy. This vinegar is so well balanced that it will serve you in many vinaigrettes, marinades, and sauces.
Native country
Modena, Italy
Acidity
5 %
To try with
Basil - Extra virgin agrumato oil
Orange - Extra virgin agrumato oil
Rosemary - Extra virgin agrumato oil
Butter - Infused extra virgin olive oil
Mushrooms & sage - Infused extra virgin olive oil
Chipotle - Infused extra virgin olive oil
Coriander & red onion - Infused extra virgin olive oil
Gremolata - Infused extra virgin olive oil
Harissa - Infused extra virgin olive oil
Herbs of Provence - Infused extra virgin olive oil
Persian Lime - Infused extra virgin olive oil
Orange sanguine - Infused extra virgin olive oil
Culinary ideas
- Combine with any Olive & Balsäm extra virgin agrumato oiland Dijon mustard to make a great dressing.
- Combine with garlic olive oil and drizzle over green beans or your favorite legumes.
- Reduce to make a glaze for roasted cipollini onions or carrots.
- Combine with your favorite olive oil and fresh herbs to marinate seafood.
- Combine with fresh rhubarb, ginger and mint, then simmer for a few minutes to make a delicious syrup for fruit salads, sparkling water and cocktails.
Find the recipes that suit you as easily as possible with this recipe index.
Dressings & condiments
Drinks
Accompanying dishes
Soups
Salads
Others
- Beet hummus
- Sweet & savory scallops wrapped in bacon
- Eggs stuffed with olive oil
- Popcorn in olive oil
- Sweet salty nuts
Main dishes
Breakfast
Lunch / supper
- Risotto with pesto and sautéed vegetables
- Persian Lime Avocado Toast
- Chili in the slow cooker
- Mediterranean bowl
Fish & seafood
Desserts
Popular oil and vinegar pairings
Find the combination of flavors that makes your taste buds dance, gets you experimenting and makes you adventurous in the kitchen. The list below is just a small sample of the many possible flavor combinations. Try combining the following oils and vinegars for unique dressings, marinades, and bread dips.
(Listed by Infused Super-Premium Extra Virgin Olive Oil and Alphabetically)
Infused super-premium extra virgin olive oil - Garlic
Apricot - white balsamic
Sicilian lemon - white balsamic
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil – Dill
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Granny Smith Apple - fruity balsamic
Super-premium extra virgin olive oil agrumato – Basil
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Cornflower - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Peach - white balsamic
Sherry - Aged wine vinegar
Infused super-premium extra virgin olive oil - Butter
Cinnamon & Pear - dark balsamic
Maple - dark balsamic
Fig - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Mushrooms & Sage
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Infused super-premium extra virgin olive oil - Chipotle
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Lime & Jalapeño - white balsamic
Mango - fruity balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Lemon
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Maple - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Coriander & Red Onion
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Infused super-premium extra virgin olive oil - Gremolata
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Infused super-premium extra virgin olive oil - Harissa
Apricot - white balsamic
Cornflower - dark balsamic
Chocolate Di Torino - dark balsamic
Maple - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Mango - fruity balsamic
Coconut - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Persian lime
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Grenade - fruity balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Peach - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - blood orange
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Peach - white balsamic
Sherry - aged wine vinegar
Tangerine - dark balsamic
Vanilla – white balsamic
Super-premium extra virgin olive oil agrumato – Rosemary
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Naples herbs - dark balsamic
Infused super-premium extra virgin olive oil - Tuscany
All fruit vinegars
Specialty oil - Roasted walnuts
Cinnamon & Pear - dark balsamic
Raspberry - dark balsamic
In fgeneral
Super-premium extra virgin olive oils (HOEV) + all vinegars
All olive oils + Traditional - dark balsamic
All olive oils + Bianco - white balsamic

PDF version
** Note that due to space, the above list contains more chords than in the printable version. This tool remains a very good reference for the kitchen.
Leave us a comment to share your favorite pair!
The main ingredient in our products is either oil or vinegar. Some contain a minimum concentration of infused essential oils; it is for this reason that our products are considered to have only one ingredient. Make no mistake, even in small quantities - there's no shortage of taste!
All the flavors are the product of different natural extraction methods: maceration, purification and infusion. No artificial products are used.
Extra virgin olive oil
We offer a range of mild, medium and full-bodied extra virgin olive oils as well as agrumato, and infused olive oils.
Extra virgin olive oil is an oil in its purest form; it lost nothing by the filtration process and nothing was added to it artificially. Filtration reduces the amount of molecules naturally present in olive juice and its peel, without filtration the oil retains all its beneficial properties.
Our citrus oils have been fused with the ingredient that goes into them. So, means that the olives and the rocket ingredient are pressed together to create a high quality extra virgin rocket olive oil. This process is possible with ingredients that naturally contain a large amount of citric acid such as citrus fruits and hot peppers.
Our oils have all been tested with a multi-residue pesticide panel in a third-party laboratory certified by the advice olive oil international (COI). This ensures food safety and further guarantees our customers healthy and pesticide-free oils in all cases. Read the page " Organic or conventional HOEV " for more information.
Infused olive oils
Italian Lemon Olive Oil is made with extra virgin olive oil from Arbequina olive and lemon essential oil.
Chipotle Olive Oil is made with naturally smoked peppers, the extract of which is added to a high quality extra virgin olive oil. This is what creates the rich and explosive flavor of this oil!
What are the ingredients?
Balsamic vinegar
The balsamic vinegars which are in the traditional Condimento de Modena PGI style are made from grapes, water and a little red wine. Grapes are therefore the only source of sugar in these vinegars.
Sicilian Lemon Balsamic Vinegar is made from lemon juice that undergoes reduction before being combined with white balsamic vinegar.
Mango balsamic vinegar is made from mashed fresh fruit combined with white balsamic vinegar.
Italian Herb Balsamic Vinegar is made with a blend of fresh herbs crushed and then infused with balsamic vinegar.
Chocolate Balsamic Vinegar is made with real Turin cocoa powder. It’s what gives it a rich and deep taste.
Italian espresso balsamic vinegar is actually made from roasted and extremely finely ground coffee beans. One serving (15ml) of this vinegar and you'll have the same amount of caffeine as one cup of coffee!
Our olive oils and balsamic vinegars do not contain the following ingredients:
- gluten
- sodium
- added sugar
- sweetener
- food coloring
- artificial flavors
- thickening ingredients
- condoms
- dairy products *
* Butter olive oil actually contains no dairy. It's made from a patented plant that tastes like butter.
White balsamic vinegar - Grapefruit
Regular price $7.50The Pinot Nero grape produces earthy, yet elegant rosé wines that taste fresh, crisp and dry. The delicious freshness of this wine not only translates perfectly into a vinegar, but it pairs beautifully with pink grapefruit. Bursting with tangy fruitiness, our pink grapefruit balsamic rosé is especially delicious with bitter greens and fennel. Like all of our vinegars, it makes a fantastic vinaigrette when combined with olive oil, but is just as delicious when used as a star ingredient.
Native country
Modena, Italy
Acidity
5 %
To try with
Ail – Infused extra virgin olive oil
Aneth – Infused extra virgin olive oil
Basil - Extra virgin olive oil citrusy
Gremolata – Infused extra virgin olive oil
Herbs of Provence – Infused extra virgin olive oil
Rosemary - Extra virgin olive oil citrusy
Tuscan – Infused extra virgin olive oil
Culinary ideas
- Combine with a extra virgin olive oil (mean) and drizzle an arugula salad.
- Pour into a tall glass of iced homemade lemonade to add flavor special to the mixture.
- Pour over seared scallops.
- Drizzle over grilled fish.
- Toss with roasted vegetables.
- Pour over fresh fruit.
- Use to deglaze the pan after searing pork or chicken.
- Mix with olive oil Herbs of Provence and drizzle with a spinach salad with grapefruit or tangerine wedges, toasted walnuts and a few dried cherries.
- Combine with olive oil Gremolata in a poultry or seafood marinade.
- Drizzle over a fruit salad.
- For a beautiful, bright and refreshing cocktail, add it to gin and sparkling water with a sprig of rosemary.
- Use with olive oil from Cayenne and pour over a crab and avocado salad garnished with ruby red grapefruit wedges.
Find the recipes that suit you as easily as possible with this recipe index.
Dressings & condiments
Drinks
Accompanying dishes
Soups
Salads
Others
- Beet hummus
- Sweet & savory scallops wrapped in bacon
- Eggs stuffed with olive oil
- Popcorn in olive oil
- Sweet salty nuts
Main dishes
Breakfast
Lunch / supper
- Risotto with pesto and sautéed vegetables
- Persian Lime Avocado Toast
- Chili in the slow cooker
- Mediterranean bowl
Fish & seafood
Desserts
Popular oil and vinegar pairings
Find the combination of flavors that makes your taste buds dance, gets you experimenting and makes you adventurous in the kitchen. The list below is just a small sample of the many possible flavor combinations. Try combining the following oils and vinegars for unique dressings, marinades, and bread dips.
(Listed by Infused Super-Premium Extra Virgin Olive Oil and Alphabetically)
Infused super-premium extra virgin olive oil - Garlic
Apricot - white balsamic
Sicilian lemon - white balsamic
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil – Dill
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Granny Smith Apple - fruity balsamic
Super-premium extra virgin olive oil agrumato – Basil
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Cornflower - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Peach - white balsamic
Sherry - Aged wine vinegar
Infused super-premium extra virgin olive oil - Butter
Cinnamon & Pear - dark balsamic
Maple - dark balsamic
Fig - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Mushrooms & Sage
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Infused super-premium extra virgin olive oil - Chipotle
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Lime & Jalapeño - white balsamic
Mango - fruity balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Lemon
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Maple - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Coriander & Red Onion
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Infused super-premium extra virgin olive oil - Gremolata
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Infused super-premium extra virgin olive oil - Harissa
Apricot - white balsamic
Cornflower - dark balsamic
Chocolate Di Torino - dark balsamic
Maple - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Mango - fruity balsamic
Coconut - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Persian lime
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Grenade - fruity balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Peach - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - blood orange
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Peach - white balsamic
Sherry - aged wine vinegar
Tangerine - dark balsamic
Vanilla – white balsamic
Super-premium extra virgin olive oil agrumato – Rosemary
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Naples herbs - dark balsamic
Infused super-premium extra virgin olive oil - Tuscany
All fruit vinegars
Specialty oil - Roasted walnuts
Cinnamon & Pear - dark balsamic
Raspberry - dark balsamic
In fgeneral
Super-premium extra virgin olive oils (HOEV) + all vinegars
All olive oils + Traditional - dark balsamic
All olive oils + Bianco - white balsamic

PDF version
** Note that due to space, the above list contains more chords than in the printable version. This tool remains a very good reference for the kitchen.
Leave us a comment to share your favorite pair!
The main ingredient in our products is either oil or vinegar. Some contain a minimum concentration of infused essential oils; it is for this reason that our products are considered to have only one ingredient. Make no mistake, even in small quantities - there's no shortage of taste!
All the flavors are the product of different natural extraction methods: maceration, purification and infusion. No artificial products are used.
Extra virgin olive oil
We offer a range of mild, medium and full-bodied extra virgin olive oils as well as agrumato, and infused olive oils.
Extra virgin olive oil is an oil in its purest form; it lost nothing by the filtration process and nothing was added to it artificially. Filtration reduces the amount of molecules naturally present in olive juice and its peel, without filtration the oil retains all its beneficial properties.
Our citrus oils have been fused with the ingredient that goes into them. So, means that the olives and the rocket ingredient are pressed together to create a high quality extra virgin rocket olive oil. This process is possible with ingredients that naturally contain a large amount of citric acid such as citrus fruits and hot peppers.
Our oils have all been tested with a multi-residue pesticide panel in a third-party laboratory certified by the advice olive oil international (COI). This ensures food safety and further guarantees our customers healthy and pesticide-free oils in all cases. Read the page " Organic or conventional HOEV " for more information.
Infused olive oils
Italian Lemon Olive Oil is made with extra virgin olive oil from Arbequina olive and lemon essential oil.
Chipotle Olive Oil is made with naturally smoked peppers, the extract of which is added to a high quality extra virgin olive oil. This is what creates the rich and explosive flavor of this oil!
What are the ingredients?
Balsamic vinegar
The balsamic vinegars which are in the traditional Condimento de Modena PGI style are made from grapes, water and a little red wine. Grapes are therefore the only source of sugar in these vinegars.
Sicilian Lemon Balsamic Vinegar is made from lemon juice that undergoes reduction before being combined with white balsamic vinegar.
Mango balsamic vinegar is made from mashed fresh fruit combined with white balsamic vinegar.
Italian Herb Balsamic Vinegar is made with a blend of fresh herbs crushed and then infused with balsamic vinegar.
Chocolate Balsamic Vinegar is made with real Turin cocoa powder. It’s what gives it a rich and deep taste.
Italian espresso balsamic vinegar is actually made from roasted and extremely finely ground coffee beans. One serving (15ml) of this vinegar and you'll have the same amount of caffeine as one cup of coffee!
Our olive oils and balsamic vinegars do not contain the following ingredients:
- gluten
- sodium
- added sugar
- sweetener
- food coloring
- artificial flavors
- thickening ingredients
- condoms
- dairy products *
* Butter olive oil actually contains no dairy. It's made from a patented plant that tastes like butter.
White balsamic vinegar - Grilled lemon
Regular price $7.50This white balsamic vinegar is utterly delicious and a fantastic addition to your pantry. It is moderately hot, light and sweet with a subtle toasted taste. It will help you create the most scrumptious salads throughout L'year, especially with tomatoes, cucumbers, L'avocado and feta. Good qu'it is excellent to use in salad dressings and marinades, it adds a great depth of flavor to ceviche, to L'grilled lamb or chicken. We also like to pour it over whole fish or vegetables before roasting them.
Native country
Modena, Italy
Acidity
5 %
To try with
AiL – Infused extra virgin olive oil
Dill – Infused extra virgin olive oil
Basil - Extra virgin olive oil agrumato
Chamushroom & Sage – Infused extra virgin olive oil
Chipotle – Infused extra virgin olive oil
Gremolata – Infused extra virgin olive oil
Harissa – Infused extra virgin olive oil
Herbs of Provence – Infused extra virgin olive oil
Rosemary - Extra virgin olive oil agrumato
Tuscany – Infused extra virgin olive oil
black truffle – Infused extra virgin olive oil
Culinary ideas
- Combine with a extra virgin olive oil (medium) and drizzle an arugula salad.
- Use to make aioli fantastic and serve with grilled or steamed artichokes.
- Toss with rosemary olive oil and use to marinate lamb or chicken before roasting.
- Pour over grilled fish before serving.
- Use a extra virgin olive oil (gentle) for watering green beans.
- Toss with garlicky olive oil and Dijon mustard to dress up a grilled potato salad.
- Pour into a tall glass of iced homemade lemonade to add flavor special to the mixture.
Find the recipes that suit you as easily as possible with this recipe index.
Dressings & condiments
Drinks
Accompanying dishes
Soups
Salads
Others
- Beet hummus
- Sweet & savory scallops wrapped in bacon
- Eggs stuffed with olive oil
- Popcorn in olive oil
- Sweet salty nuts
Main dishes
Breakfast
Lunch / supper
- Risotto with pesto and sautéed vegetables
- Persian Lime Avocado Toast
- Chili in the slow cooker
- Mediterranean bowl
Fish & seafood
Desserts
Popular oil and vinegar pairings
Find the combination of flavors that makes your taste buds dance, gets you experimenting and makes you adventurous in the kitchen. The list below is just a small sample of the many possible flavor combinations. Try combining the following oils and vinegars for unique dressings, marinades, and bread dips.
(Listed by Infused Super-Premium Extra Virgin Olive Oil and Alphabetically)
Infused super-premium extra virgin olive oil - Garlic
Apricot - white balsamic
Sicilian lemon - white balsamic
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil – Dill
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Granny Smith Apple - fruity balsamic
Super-premium extra virgin olive oil agrumato – Basil
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Cornflower - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Peach - white balsamic
Sherry - Aged wine vinegar
Infused super-premium extra virgin olive oil - Butter
Cinnamon & Pear - dark balsamic
Maple - dark balsamic
Fig - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Mushrooms & Sage
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Infused super-premium extra virgin olive oil - Chipotle
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Lime & Jalapeño - white balsamic
Mango - fruity balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Lemon
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Maple - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Coriander & Red Onion
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Infused super-premium extra virgin olive oil - Gremolata
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Infused super-premium extra virgin olive oil - Harissa
Apricot - white balsamic
Cornflower - dark balsamic
Chocolate Di Torino - dark balsamic
Maple - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Mango - fruity balsamic
Coconut - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Persian lime
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Grenade - fruity balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Peach - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - blood orange
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Peach - white balsamic
Sherry - aged wine vinegar
Tangerine - dark balsamic
Vanilla – white balsamic
Super-premium extra virgin olive oil agrumato – Rosemary
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Naples herbs - dark balsamic
Infused super-premium extra virgin olive oil - Tuscany
All fruit vinegars
Specialty oil - Roasted walnuts
Cinnamon & Pear - dark balsamic
Raspberry - dark balsamic
In fgeneral
Super-premium extra virgin olive oils (HOEV) + all vinegars
All olive oils + Traditional - dark balsamic
All olive oils + Bianco - white balsamic

PDF version
** Note that due to space, the above list contains more chords than in the printable version. This tool remains a very good reference for the kitchen.
Leave us a comment to share your favorite pair!
The main ingredient in our products is either oil or vinegar. Some contain a minimum concentration of infused essential oils; it is for this reason that our products are considered to have only one ingredient. Make no mistake, even in small quantities - there's no shortage of taste!
All the flavors are the product of different natural extraction methods: maceration, purification and infusion. No artificial products are used.
Extra virgin olive oil
We offer a range of mild, medium and full-bodied extra virgin olive oils as well as agrumato, and infused olive oils.
Extra virgin olive oil is an oil in its purest form; it lost nothing by the filtration process and nothing was added to it artificially. Filtration reduces the amount of molecules naturally present in olive juice and its peel, without filtration the oil retains all its beneficial properties.
Our citrus oils have been fused with the ingredient that goes into them. So, means that the olives and the rocket ingredient are pressed together to create a high quality extra virgin rocket olive oil. This process is possible with ingredients that naturally contain a large amount of citric acid such as citrus fruits and hot peppers.
Our oils have all been tested with a multi-residue pesticide panel in a third-party laboratory certified by the advice olive oil international (COI). This ensures food safety and further guarantees our customers healthy and pesticide-free oils in all cases. Read the page " Organic or conventional HOEV " for more information.
Infused olive oils
Italian Lemon Olive Oil is made with extra virgin olive oil from Arbequina olive and lemon essential oil.
Chipotle Olive Oil is made with naturally smoked peppers, the extract of which is added to a high quality extra virgin olive oil. This is what creates the rich and explosive flavor of this oil!
What are the ingredients?
Balsamic vinegar
The balsamic vinegars which are in the traditional Condimento de Modena PGI style are made from grapes, water and a little red wine. Grapes are therefore the only source of sugar in these vinegars.
Sicilian Lemon Balsamic Vinegar is made from lemon juice that undergoes reduction before being combined with white balsamic vinegar.
Mango balsamic vinegar is made from mashed fresh fruit combined with white balsamic vinegar.
Italian Herb Balsamic Vinegar is made with a blend of fresh herbs crushed and then infused with balsamic vinegar.
Chocolate Balsamic Vinegar is made with real Turin cocoa powder. It’s what gives it a rich and deep taste.
Italian espresso balsamic vinegar is actually made from roasted and extremely finely ground coffee beans. One serving (15ml) of this vinegar and you'll have the same amount of caffeine as one cup of coffee!
Our olive oils and balsamic vinegars do not contain the following ingredients:
- gluten
- sodium
- added sugar
- sweetener
- food coloring
- artificial flavors
- thickening ingredients
- condoms
- dairy products *
* Butter olive oil actually contains no dairy. It's made from a patented plant that tastes like butter.
White balsamic vinegar - Grilled lemon
Regular price $7.50This white balsamic vinegar is utterly delicious and a fantastic addition to your pantry. It is moderately hot, light and sweet with a subtle toasted taste. It will help you create the most scrumptious salads throughout L'year, especially with tomatoes, cucumbers, L'avocado and feta. Good qu'it is excellent to use in salad dressings and marinades, it adds a great depth of flavor to ceviche, to L'grilled lamb or chicken. We also like to pour it over whole fish or vegetables before roasting them.
Native country
Modena, Italy
Acidity
5 %
To try with
AiL – Infused extra virgin olive oil
Dill – Infused extra virgin olive oil
Basil - Extra virgin olive oil agrumato
Chamushroom & Sage – Infused extra virgin olive oil
Chipotle – Infused extra virgin olive oil
Gremolata – Infused extra virgin olive oil
Harissa – Infused extra virgin olive oil
Herbs of Provence – Infused extra virgin olive oil
Rosemary - Extra virgin olive oil agrumato
Tuscany – Infused extra virgin olive oil
black truffle – Infused extra virgin olive oil
Culinary ideas
- Combine with a extra virgin olive oil (medium) and drizzle an arugula salad.
- Use to make aioli fantastic and serve with grilled or steamed artichokes.
- Toss with rosemary olive oil and use to marinate lamb or chicken before roasting.
- Pour over grilled fish before serving.
- Use a extra virgin olive oil (gentle) for watering green beans.
- Toss with garlicky olive oil and Dijon mustard to dress up a grilled potato salad.
- Pour into a tall glass of iced homemade lemonade to add flavor special to the mixture.
Find the recipes that suit you as easily as possible with this recipe index.
Dressings & condiments
Drinks
Accompanying dishes
Soups
Salads
Others
- Beet hummus
- Sweet & savory scallops wrapped in bacon
- Eggs stuffed with olive oil
- Popcorn in olive oil
- Sweet salty nuts
Main dishes
Breakfast
Lunch / supper
- Risotto with pesto and sautéed vegetables
- Persian Lime Avocado Toast
- Chili in the slow cooker
- Mediterranean bowl
Fish & seafood
Desserts
Popular oil and vinegar pairings
Find the combination of flavors that makes your taste buds dance, gets you experimenting and makes you adventurous in the kitchen. The list below is just a small sample of the many possible flavor combinations. Try combining the following oils and vinegars for unique dressings, marinades, and bread dips.
(Listed by Infused Super-Premium Extra Virgin Olive Oil and Alphabetically)
Infused super-premium extra virgin olive oil - Garlic
Apricot - white balsamic
Sicilian lemon - white balsamic
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil – Dill
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Granny Smith Apple - fruity balsamic
Super-premium extra virgin olive oil agrumato – Basil
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Cornflower - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Peach - white balsamic
Sherry - Aged wine vinegar
Infused super-premium extra virgin olive oil - Butter
Cinnamon & Pear - dark balsamic
Maple - dark balsamic
Fig - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Mushrooms & Sage
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Infused super-premium extra virgin olive oil - Chipotle
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Lime & Jalapeño - white balsamic
Mango - fruity balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Lemon
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Maple - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Coriander & Red Onion
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Infused super-premium extra virgin olive oil - Gremolata
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Infused super-premium extra virgin olive oil - Harissa
Apricot - white balsamic
Cornflower - dark balsamic
Chocolate Di Torino - dark balsamic
Maple - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Mango - fruity balsamic
Coconut - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Persian lime
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Grenade - fruity balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Peach - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - blood orange
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Peach - white balsamic
Sherry - aged wine vinegar
Tangerine - dark balsamic
Vanilla – white balsamic
Super-premium extra virgin olive oil agrumato – Rosemary
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Naples herbs - dark balsamic
Infused super-premium extra virgin olive oil - Tuscany
All fruit vinegars
Specialty oil - Roasted walnuts
Cinnamon & Pear - dark balsamic
Raspberry - dark balsamic
In fgeneral
Super-premium extra virgin olive oils (HOEV) + all vinegars
All olive oils + Traditional - dark balsamic
All olive oils + Bianco - white balsamic

PDF version
** Note that due to space, the above list contains more chords than in the printable version. This tool remains a very good reference for the kitchen.
Leave us a comment to share your favorite pair!
The main ingredient in our products is either oil or vinegar. Some contain a minimum concentration of infused essential oils; it is for this reason that our products are considered to have only one ingredient. Make no mistake, even in small quantities - there's no shortage of taste!
All the flavors are the product of different natural extraction methods: maceration, purification and infusion. No artificial products are used.
Extra virgin olive oil
We offer a range of mild, medium and full-bodied extra virgin olive oils as well as agrumato, and infused olive oils.
Extra virgin olive oil is an oil in its purest form; it lost nothing by the filtration process and nothing was added to it artificially. Filtration reduces the amount of molecules naturally present in olive juice and its peel, without filtration the oil retains all its beneficial properties.
Our citrus oils have been fused with the ingredient that goes into them. So, means that the olives and the rocket ingredient are pressed together to create a high quality extra virgin rocket olive oil. This process is possible with ingredients that naturally contain a large amount of citric acid such as citrus fruits and hot peppers.
Our oils have all been tested with a multi-residue pesticide panel in a third-party laboratory certified by the advice olive oil international (COI). This ensures food safety and further guarantees our customers healthy and pesticide-free oils in all cases. Read the page " Organic or conventional HOEV " for more information.
Infused olive oils
Italian Lemon Olive Oil is made with extra virgin olive oil from Arbequina olive and lemon essential oil.
Chipotle Olive Oil is made with naturally smoked peppers, the extract of which is added to a high quality extra virgin olive oil. This is what creates the rich and explosive flavor of this oil!
What are the ingredients?
Balsamic vinegar
The balsamic vinegars which are in the traditional Condimento de Modena PGI style are made from grapes, water and a little red wine. Grapes are therefore the only source of sugar in these vinegars.
Sicilian Lemon Balsamic Vinegar is made from lemon juice that undergoes reduction before being combined with white balsamic vinegar.
Mango balsamic vinegar is made from mashed fresh fruit combined with white balsamic vinegar.
Italian Herb Balsamic Vinegar is made with a blend of fresh herbs crushed and then infused with balsamic vinegar.
Chocolate Balsamic Vinegar is made with real Turin cocoa powder. It’s what gives it a rich and deep taste.
Italian espresso balsamic vinegar is actually made from roasted and extremely finely ground coffee beans. One serving (15ml) of this vinegar and you'll have the same amount of caffeine as one cup of coffee!
Our olive oils and balsamic vinegars do not contain the following ingredients:
- gluten
- sodium
- added sugar
- sweetener
- food coloring
- artificial flavors
- thickening ingredients
- condoms
- dairy products *
* Butter olive oil actually contains no dairy. It's made from a patented plant that tastes like butter.
White balsamic vinegar - Apricot
Regular price $6.50The luscious and fruity essence of apricot nectar gives this white balsamic vinegar a remarkably fragrant, sweet, slightly tangy and simply delicious flavor. A staff favorite, it features a bouquet of apricot blossom, sweet nectar, and fruity aromas that complement Mediterranean dishes perfectly. Paired with one of our citrus infused olive oils, it makes the most delicious dressings and marinades. We particularly like it in combination with Chipotle, Harissa or Herbes de Provence olive oil.
Native country
Modena, Italy
Acidity
5 %
To try with
Agrumato Oil: orangeInfused oil: Persian lime, basil, chipotle, Provence herbs, gremolata, blood orange, harissa
Culinary ideas
- Brush the skewers with fruit before grilling them.
- Combine with basil, Italian lemon or blood orange olive oil for a great dressing.
- Toss with cayenne, chipotle or harissa olive oil to marinate pork tenderloin, lamb chops or chicken.
- Combine with sparkling mineral water for refreshment; garnish with blackberries and fresh basil.
Find the recipes that suit you as easily as possible with this recipe index.
Dressings & condiments
Drinks
Accompanying dishes
Soups
Salads
Others
- Beet hummus
- Sweet & savory scallops wrapped in bacon
- Eggs stuffed with olive oil
- Popcorn in olive oil
- Sweet salty nuts
Main dishes
Breakfast
Lunch / supper
- Risotto with pesto and sautéed vegetables
- Persian Lime Avocado Toast
- Chili in the slow cooker
- Mediterranean bowl
Fish & seafood
Desserts
Popular oil and vinegar pairings
Find the combination of flavors that makes your taste buds dance, gets you experimenting and makes you adventurous in the kitchen. The list below is just a small sample of the many possible flavor combinations. Try combining the following oils and vinegars for unique dressings, marinades, and bread dips.
(Listed by Infused Super-Premium Extra Virgin Olive Oil and Alphabetically)
Infused super-premium extra virgin olive oil - Garlic
Apricot - white balsamic
Sicilian lemon - white balsamic
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil – Dill
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Mango - fruity balsamic
Oregano - white balsamic
Peach - white balsamic
Granny Smith Apple - fruity balsamic
Super-premium extra virgin olive oil agrumato – Basil
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Cornflower - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Peach - white balsamic
Sherry - Aged wine vinegar
Infused super-premium extra virgin olive oil - Butter
Cinnamon & Pear - dark balsamic
Maple - dark balsamic
Fig - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Mushrooms & Sage
Cranberry & Pear - fruity balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Infused super-premium extra virgin olive oil - Chipotle
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Lime & Jalapeño - white balsamic
Mango - fruity balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - Lemon
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Maple - dark balsamic
Strawberry - dark balsamic
Raspberry - dark balsamic
Grenade - fruity balsamic
Naples herbs - dark balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Oregano - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Coriander & Red Onion
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Infused super-premium extra virgin olive oil - Gremolata
Cornflower - dark balsamic
Sicilian lemon - white balsamic
Infused super-premium extra virgin olive oil - Harissa
Apricot - white balsamic
Cornflower - dark balsamic
Chocolate Di Torino - dark balsamic
Maple - dark balsamic
Espresso - dark balsamic
Raspberry - dark balsamic
Mango - fruity balsamic
Coconut - white balsamic
Peach - white balsamic
Infused super-premium extra virgin olive oil - Persian lime
Black cherry - dark balsamic
Espresso - dark balsamic
Fig - dark balsamic
Strawberry - dark balsamic
Grenade - fruity balsamic
Honey & Ginger - white balsamic
Coconut - white balsamic
Peach - white balsamic
Vanilla - white balsamic
Infused super-premium extra virgin olive oil - blood orange
Cranberry & Pear - fruity balsamic
Cinnamon & Pear - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Chocolate Di Torino - dark balsamic
Sicilian lemon - white balsamic
Maple - dark balsamic
Espresso - dark balsamic
Grenade - fruity balsamic
Peach - white balsamic
Sherry - aged wine vinegar
Tangerine - dark balsamic
Vanilla – white balsamic
Super-premium extra virgin olive oil agrumato – Rosemary
Cornflower - dark balsamic
Cassis - dark balsamic
Black cherry - dark balsamic
Sicilian lemon - white balsamic
Fig - dark balsamic
Naples herbs - dark balsamic
Infused super-premium extra virgin olive oil - Tuscany
All fruit vinegars
Specialty oil - Roasted walnuts
Cinnamon & Pear - dark balsamic
Raspberry - dark balsamic
In fgeneral
Super-premium extra virgin olive oils (HOEV) + all vinegars
All olive oils + Traditional - dark balsamic
All olive oils + Bianco - white balsamic

PDF version
** Note that due to space, the above list contains more chords than in the printable version. This tool remains a very good reference for the kitchen.
Leave us a comment to share your favorite pair!
The main ingredient in our products is either oil or vinegar. Some contain a minimum concentration of infused essential oils; it is for this reason that our products are considered to have only one ingredient. Make no mistake, even in small quantities - there's no shortage of taste!
All the flavors are the product of different natural extraction methods: maceration, purification and infusion. No artificial products are used.
Extra virgin olive oil
We offer a range of mild, medium and full-bodied extra virgin olive oils as well as agrumato, and infused olive oils.
Extra virgin olive oil is an oil in its purest form; it lost nothing by the filtration process and nothing was added to it artificially. Filtration reduces the amount of molecules naturally present in olive juice and its peel, without filtration the oil retains all its beneficial properties.
Our citrus oils have been fused with the ingredient that goes into them. So, means that the olives and the rocket ingredient are pressed together to create a high quality extra virgin rocket olive oil. This process is possible with ingredients that naturally contain a large amount of citric acid such as citrus fruits and hot peppers.
Our oils have all been tested with a multi-residue pesticide panel in a third-party laboratory certified by the advice olive oil international (COI). This ensures food safety and further guarantees our customers healthy and pesticide-free oils in all cases. Read the page " Organic or conventional HOEV " for more information.
Infused olive oils
Italian Lemon Olive Oil is made with extra virgin olive oil from Arbequina olive and lemon essential oil.
Chipotle Olive Oil is made with naturally smoked peppers, the extract of which is added to a high quality extra virgin olive oil. This is what creates the rich and explosive flavor of this oil!
What are the ingredients?
Balsamic vinegar
The balsamic vinegars which are in the traditional Condimento de Modena PGI style are made from grapes, water and a little red wine. Grapes are therefore the only source of sugar in these vinegars.
Sicilian Lemon Balsamic Vinegar is made from lemon juice that undergoes reduction before being combined with white balsamic vinegar.
Mango balsamic vinegar is made from mashed fresh fruit combined with white balsamic vinegar.
Italian Herb Balsamic Vinegar is made with a blend of fresh herbs crushed and then infused with balsamic vinegar.
Chocolate Balsamic Vinegar is made with real Turin cocoa powder. It’s what gives it a rich and deep taste.
Italian espresso balsamic vinegar is actually made from roasted and extremely finely ground coffee beans. One serving (15ml) of this vinegar and you'll have the same amount of caffeine as one cup of coffee!
Our olive oils and balsamic vinegars do not contain the following ingredients:
- gluten
- sodium
- added sugar
- sweetener
- food coloring
- artificial flavors
- thickening ingredients
- condoms
- dairy products *
* Butter olive oil actually contains no dairy. It's made from a patented plant that tastes like butter.